So quick and easy to make, these heart-shaped French toast bites have rich vanilla flavors and are topped with cinnamon and sugar... The perfect Valentine's breakfast!
Using a heart-shaped cookie cutter, cut hearts from bread.
Mix sugar and 1/2 tsp cinnamon and set aside.
Mix egg, milk, vanilla, and 1/2 tsp cinnamon.
Heat butter in skillet over medium heat.
Drench hearts in egg mixture and cook in skillet until lightly browned on both sides.
Remove toast from skillet and put straight into cinnamon sugar mixture. Cover generously.
Serve immediately.